The Economist Declares Mileage Devaluations Risky and Caviar as Airport Food

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About Gary Leff

Gary Leff is one of the foremost experts in the field of miles, points, and frequent business travel - a topic he has covered since 2002. Co-founder of frequent flyer community, emcee of the Freddie Awards, and named one of the "World's Top Travel Experts" by Conde' Nast Traveler (2010-Present) Gary has been a guest on most major news media, profiled in several top print publications, and published broadly on the topic of consumer loyalty. More About Gary »

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  1. The chef of NOMA is an idiot for his analogy
    You can buy a ferrari at the dubai airport, does it mean it is not luxury because it is sold at an airport?
    what percentage of folks passing through airports that sell caviar actually buy caviar?
    Luxury is not defined by where it is bough but by how many people can and do afford it

  2. I can see why you link to Economist articles. They used to provide thoughtful analysis, but now sadly they have devolved to yet another leftist propaganda rag…which means that if you want an economy to flourish, you should ignore everything you read on the Economist.

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